I love working with chocolate. I do have some tried and true recipes. However, every once in awhile, I like to try something new. One of my favorite restaurants has a flourless chocolate cake so I thought I would try making one this past weekend. Most of the recipes I found used six eggs. Now, I believe in allowing indulgences here and there. But, six eggs seemed a little much for me. (Six---really????) I found a recipe by King Arthur using only three eggs. I adapted my recipe from this one. It came out great!