It has been way too long since we have done a recipe on here! My hubby and I actually have a few that are in the formative phases but not quite there yet. This time of year is berry-good in our house as my husband snaps up organic berry deals. I was inspired by our recent collection of berries to make a cobbler for the Fourth of July. Cobblers are pretty easy and please most. I made ours in one dish wish we split three ways, but you can also easily bake cobblers in individual portions. I used cherries and strawberries in my cobbler, but you can simply add blueberries, blackberries and raspberries as well.